avocado, pico de gallo, leche de tigre,
cilantro, plantain chips
$19
Starters
Fried Ipswich Clams
house-made tartar sauce, lemon
MKT
Crab Cakes
chipotle aioli, watercress salad
$21
Fried Calamari
pickled cherry peppers,
Calabrian chili aioli
$17
Mussels
spicy tomato, garlic aioli, almonds †
$15
Sweet & Spicy Wings
sesame, scallions †
$16
Mezze
pita, tabbouleh, chef's daily selection of dips †
$16
Executive Chef: Adriano Silva
† can be made gluten free
*Food items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
Our dishes are made to be enjoyed as composed. Please, no substitutions unless otherwise noted.
For parties of six (6) or more, an automatic gratuity of 20% will be added to your bill.
