
Menu
-
Daily Selection of Oysters (GF)$3 ea.pink peppercorn mignonette
-
Littlenecks (GF)$2 ea.on the half shell
-
Shrimp Cocktail (GF)$3 ea.traditional
-
Lobster Tail (GF)MKT
-
Shrimp Ceviche (GF)$14leche de tigre, avocado, jalapeno, red onion, plantain chips
-
Seafood Platter (GF)$60/$120oysters, clams, lobster, shrimp
-
New England Clam Chowder †$13bacon, brioche croutons
-
Winter Caesar †$13grilled escarole, breadcrumbs, crispy chickpeas, shaved parmesan, anchovies, Caesar dressing
-
Beet Salad (GF)$11pickled fennel, arugula, pistachio, whipped goat cheese
-
Chopped Salad (GF)$12apple, radicchio, dates, jicama, cucumber, feta, ranch dressing
-
Roasted Roots †$11roasted baby carrots, sweet potato, and radishes; mixed greens, brioche croutons, molasses vinaigrette
-
Bistro Salad (GF)$8mixed greens, cucumber, tomato, balsamic vinaigrette
-
Earth Bowl (GF)$14warm quinoa, avocado, kale, dried cranberries, roasted brussels sprouts, corn, goat cheese crumbles, fresh lemon and olive oil
-
Add OnsSalmon $10 / Chicken $6 / Shrimp $8
Flat Iron $12 / Tofu $5 / Lobster Tail $15
-
Grilled Octopus (GF)$18caramelized cauliflower purée, haricot verts, chorizo vinaigrette
-
Sweet & Spicy Wings$13soy sauce, scallions
-
Fried Calamari$15pickled cherry peppers, Calabrian Chili aioli
-
Mediterranean Plate †$13seasonal dips, pita chips, vegetables, zaatar
-
Street Corn (GF)$8lime crema, cotija cheese, chipotle powder
-
Buffalo Cauliflower$11breadcrumb, blue cheese, celery
-
Shishito Peppers (GF)$10wasabi aioli, nigella seeds
-
Burrata †$15prosciutto de parma, roasted grapes, balsamic glaze, focaccia
-
Bolognese$16/$24rigatoni, parmesan, basil
-
Shrimp Alfredo$17/$25fettuccini, broccoli, garlic, parmigiano reggiano
-
Mushroom Gnocchi$15/$23black truffle cream, wild mushrooms, shaved parmesan
-
Spaghetti Carbonara$14/$22farm fresh eggs, cream, pancetta, parsley, Pecorino romano
-
Lobster Ravioli$22/$30fra diavolo sauce, caramelized leeks
-
Spinach Campanelle$16/$24gorgonzola dulce, chicken sausage, asparagus
-
Spaghetti & Meatballs$14/$22marinara, basil, Pecorino romano
-
Sausage Macaroni$17/$25vodka sauce, ricotta, sweet Italian sausage, peas, Parmigiano Reggiano
-
Four Cheese Mac & Cheese$12/$20macaroni, mozzarella, parmesan, cheddar, mascarpone, breadcrumbs— add lobster 5— add bacon 2— add mushrooms 3— add caramelized leeks 2— add peas 2
-
Baked Haddock †$28crab and corn risotto, breadcrumbs, black truffle vinaigrette
-
Chicken “Under a Brick” (GF)$26mashed potatoes, swiss chard, chicken jus
-
Dryft Burger †$16prime blend, Vermont cheddar, lettuce, tomato, caramelized onions, fries, pickle— add bacon 1
-
Chicken Marsala$26mushrooms, thyme, creamy risotto
-
Filet Mignon †$45cheddar grits, grilled asparagus, green peppercorn sauce— add Lobster Tail MKT
-
Faroe Island Salmon †$29shrimp fried rice, spinach, soy vinaigrette
-
Layered Eggplant Parmesan$24spinach, ricotta, bechamel, garlic bread, spaghetti
-
Crab and Corn Risotto$10
-
French Fries$6
-
Shrimp Fried Rice$10
-
Mashed Potatoes (GF)$6
-
Truffle Fries (GF)$8
-
Asparagus with Truffle Vinaigrette (GF)$9
-
Meatballs in Marinara with Pecorino$12
-
Cheddar Grits with Chorizo Vinaigrette (GF)$6
-
Roasted Root Vegetables (GF)$8
GF Gluten-Free | † Can Be Made Gluten-Free