Dinner

  • Fried Goat Cheese Salad
    $11
    baby lettuce, endive, strawberries, almond vinaigrette
  • Beet Salad (GF)
    $11
    pickled fennel, arugula, pistachio, whipped ricotta
  • Chopped Salad (GF)
    $12
    apple, radicchio, dates, jicama, cucumber, feta, ranch dressing
  • New England Clam Chowder
    $13
    bacon, brioche croutons
  • Burrata
    $15
    prosciutto de Parma, balsamic glaze, focaccia
  • Add Ons
    Grilled Salmon $10 / Chicken $6 / Shrimp $8 / Flat Iron $12
  • Mussels
    $15
    bacon, arugula, blue cheese, garlic bread
  • Sweet & Spicy Wings
    $13
    soy sauce, scallions
  • Octopus (GF)
    $18
    fingerling potatoes, frisée, chorizo vinaigrette
  • Fried Calamari
    $15
    pickled cherry peppers, Calabrian Chili aioli
  • Mediterranean Plate
    $13
    seasonal dips, pita chips, vegetables, zaatar
  • Street Corn
    $8
    lime crema, cotija cheese, chipotle powder
  • Buffalo Cauliflower
    $11
    breadcrumb, blue cheese, celery
  • German Pretzel
    $12
    beer cheese, whole grain mustard, jalapeño ranch
  • Fried Oysters
    $15
    celery leaves, tartar sauce
  • Crab Cake
    $15
    frisée, pickled fennel, oranges, green harissa aioli
  • Shishito Peppers (GF)
    $10
    wasabi aioli, nigella seeds
  • Stuffed Cheesy Bread
    $12
    mozzarella, garlic butter (add any topping $2 ea.)
  • Bolognese
    $16/$24
    rigatoni, parmesan, basil
  • Saffron Fusilli
    $20/$28
    squid, crab, chorizo, tomato, breadcrumb
  • Sausage Macaroni
    $17/$25
    vodka sauce, sweet Italian sausage, peas, parmesan
  • Gnocchi
    $14/$22
    wild mushrooms, black truffle cream, parmesan
  • Chicken Parmesan
    $23
    angel hair pasta, mozzarella, basil
  • Faroe Island Salmon (GF)
    $28
    heirloom tomato salad, gazpacho, basil oil
  • Lobster Roll
    MKT
    hot with butter or cold with mayo, celery, scallions; chips, pickle
  • Filet Mignon (GF)
    $45
    mashed potatoes, asparagus, gorgonzola butter (add lobster tail MKT)
  • Sesame Crusted Tuna
    $33
    shrimp fried rice, spinach, wontons, soy
  • Pan Seared Scallops
    $31
    parsnip puree, roasted baby carrots, pecan gremolata
  • Baked Stuffed Lobster
    MKT
    shrimp, scallops, crab, spinach, spicy lobster bisque
  • Chicken “Under a Brick”
    $26
    brussels sprouts, bacon, mashed potatoes, chicken jus
  • Dryft Burger
    $16
    prime blend, Vermont cheddar, lettuce, tomato, caramelized onions, fries, pickle
    - add bacon +$1
  • Shrimp Fried Rice
    $10
  • French Fries
    $6
  • Brussel Sprouts
    $6
  • Mashed Potatoes
    $7
  • Grilled Asparagus
    $6
  • Margherita
    $14
    mozzarella, tomato sauce, basil
  • Wonderland
    $18
    sausage, roasted fennel, tomato sauce, mozzarella, whipped ricotta
  • Meat Lover
    $19
    soppressata, salami, bacon, prosciutto, tomato sauce, spicy honey
  • Dryft Burger
    $17
    caramelized onions, pickled jalapeño, provolone, bacon, tomato sauce
  • Revere Beach
    $25
    lobster, corn, artichoke, bacon, mozzarella
  • Funghi
    $18
    mushroom cream, taleggio, arugula, cashew basil pesto
  • Buffalo Chicken
    $17
    blue cheese, Monterey jack, scallions, ranch
  • 14” Cheese Pizza
    $14
    choice of mozzarella, provolone, taleggio, or Monterey jack
    - 1 topping $2
    - 2 toppings $3
    - 3 toppings $4
  • Toppings / Extra Cheese
    pepperoni, sausage, buffalo chicken, salami, prosciutto, bacon, hamburger, mushrooms, caramelized onions, eggplant, olives, green peppers, arugula, pickled jalapeño, mozzarella, provolone, taleggio, Monterey jack